Japanese cuisine is no longer exotic. But few people make sushi at home. Let's teach our children how to roll sushi! Imagine the benefits: keeping the kids busy and saving money on restaurant expenses! We'll explain how to properly prepare rice, how to use nori and other ingredients, and how to properly cut vegetables for sushi.
We'll prepare two types of rolls: cold and tempura.
We'll learn how to use chopsticks and how to eat sushi properly. And as an added bonus: a Japanese tea party!
Cook: 2 types of rolls: cold and tempura Learn: the history of sushi, culinary techniques Eat: 2 types of rolls: cold and tempura, Japanese-style tea
Duration: 2 hours Number of participants: 10-20 persones Age: 5-17
We provide aprons and chef's hats during the program.
Unlimited water and fruit drink are available. There's enough food from the master class for lunch.
You are allowed to bring your own cake.
Price: Up to 15 participants - 358 € Each additional participant + 20 €/person
Additional hour - 54 € Additional hour with a host - 134 €